Soan Papdi

Soan Papdi – Authentic Indian Sweet
Traditional Indian sweets like Maakhan Bhog's Soan Papdi are known for their flaky texture and flavor. It melts in the mouth and brings classic mithai flavour to every bite. Made using an age-old recipe, this sweet treat is homemade and loved by all age groups.

Why Choose Maakhan Bhog’s Soan Papdi?
Unlike ordinary sweets, Maakhan Bhog’s Soan Papdi is made fresh in small batches to maintain taste and quality. It is prepared using pure ghee and carefully selected ingredients to give you a clean, rich flavour without being too heavy. Packed neatly and hygienically, it’s a sweet you can trust for taste and tradition. Whether you’re buying it for your family or sending it as a gift, its freshness and quality always stand out.

Ingredients & Texture
This Soan Papdi is made using pure ghee, gram flour (besan), refined wheat flour, sugar, cardamom, and dry fruits. The texture is soft yet crispy, with layers that break apart easily in the hand and melt in the mouth. You’ll feel the fine threads as they crumble and blend, leaving a mild sweetness behind.

Ideal for Festivals & Gifting
Perfect for Diwali, Raksha Bandhan, weddings, or any celebration, Maakhan Bhog’s Soan Papdi is a thoughtful and delightful gift. It comes in gorgeous packaging suitable for sharing sweet moments with loved ones.

Storage and Shelf Life:
It must be stored in a dry, air-conditioned area away from direct sunlight. Best consumed within 30 days from packing.

Shipping

It takes 2-3 days for deliveries in Gujarat, Maharashtra, whereas it takes 6-8 days for Nation and worldwide deliveries.

Returns

We do not accept returns. Refunds are provided in certain cases. Please email us at online@maakhanbhog.com with relevant information and images for assistance.

You can reach out to us for product related information, bulk inquiries or special requests at online@maakhanbhog.com